Duck Recipes -

Mother's Duck

1 Duck Salt Pepper, black Vinegar paste 1/2 Onion 1/8 c Butter; (optional) 1 Carrot 1 Celery stalk 1...

Mom'S Duckling A La Orange

Ingredients1duck 1orange marmalade 1orange juice concentrate 1tablespooncornstarch 1waterDirections:...

PINEAPPLE SALSA

Ingredients1/2eachpineapple, cut 1/4 inch pieces 2eachtomatoes, diced 1eachcucumber, seeded, diced 2...

Stirfry Duck and Asparagus

1 Large duck magret (about 1 pound) 1 Pound pencil asparagus 1 Teaspoon cornstarch 1 egg white 2 Tab...

Jellied Moose Nose

Ingredients1eachupper jawbone of a moose 1eachonion, sliced 1eachgarlic clove 1tablespoonmixed pickl...

Peking Duck 2

1 x SEE :PEKING DUCK 1" FOR INGR 6. Combine the sherry, sesame oil, sugar, soy sauce, and Hoisin Sau...

Pumpernickel Stuffing

3 md Onions, chopped (1 1/2 -cups) 4 tb Drippings from ducklings 3 c Slightly dry -pumpernickel-brea...

Roast Duck

2 tb Worcestershire sauce 1 tb Starch,dissolved in 2Tb -water 2 tb Light Soy sauce 1 ts Sugar 1 3-4 ...

Stuffed Leg Of Duck with Red Wine Sauce

-----------------------------SAUCE AND ASSEMBLY----------------------------- 1 ea Duck, whole, (4 to...

Black Duck with Wine

2 Black ducks, large 3 tb Butter 1 1/2 ts Salt 1/2 ts Thyme 3 Onions, white, chopped 1 Duck hearts, ...

Duck In Avocado

3 Ripe, but firm, avocados 1 qt Water Juice of 1 lemon The breast and thigh meat -from a whole roast...

Duck with Sugar Cane - Vit Tiem Mia

1/2 c Shelled peanuts, red skin -removed 1/2 c Chestnuts, either fresh or -dried 1/2 c Ginkgo nuts, ...

Green Peppercorn Duck

1 (4-lb) duckling 2 tb Salt 2 qt Water 1/2 c Chopped onion 1/2 c Chopped celery 1 Garlic clove; minc...

Mahogany Duck

2 Ducks, 4-1/2; 4-3/4 lb Marinade: 1/4 c Scotch 3 tb Fresh gingerroot, peeled & s -redded 1 1/2 ...

Roast Duckling

-duckling (about 4 1/2 -pounds each) 2 ts Salt 1/2 ts Pepper 3 sm Onions, peeled and -quartered Duck...

Roast Duckling a La Orange

4 5-pound ducklings 1 ts Seasoned salt 1/2 ts Rosemary 1/2 c Celery; chopped 1/2 c Onion; chopped 2 ...

Pomegranate-Glazed Duckling On Dried-Fruit Couscous

5 pounds duckling 3 cups water 1 medium onion -- quartered 1 large carrot -- peeled and halved 3/4 t...

Pressed Duck with Sweet and Sour Plum Sauce

5 lb Long Island duck, cleaned 1 tb Chinese five-spice powder 1 ts Salt 1 c Water chestnut powder Bo...

Sherried Baked Duck

1 cup dry sherry 1/2 cup water 2 tablespoons vegetable oil 1 tablespoon butter 1/2 teaspoon white pe...

How To Cook a Duck

1 Duckling, (4- to 5-lb) 1 tb Kosher salt 1 ts Ground black pepper REMOVE ANY GIBLETS from the cavit...

Peking Duck 1

7 lb LONG ISLAND DUCK 5 c HOT WATER 3 tb MALTOSE 1 tb VINEGAR 1 tb SHERRY 1 tb SESAME OIL 1 tb SUGAR...

Blueberry Chutney

Ingredients4cupblueberries, rinsed, fresh and stemmed 1eachonion, finely chopped 1 1/2cupred wine vi...

Tandoori Duck & Lentils

Stephen Ceideburg 4 lb To 5 lb. duck, washed and -dried 1 c Low-fat yogurt 3 Cloves garlic, minced 1...

Duck with Raspberry Sauce

1/2 c Wine, dry red 1/4 c Vegetable oil 4 Duck-breasts, skin/deboned 1/4 c Water 1 ts Lime juice 1/2...

Roast Mallard with Root Vegetables- Country

1 lb Small carrots, peeled -and trimmed 1 lb Small parsnips, peeled and -trimmed, or medium-size -pa...

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